On Saturday, we had our first 'COVID period' Sausage Sizzle fundraiser at Bunnings Southport. We were very lucky with the weather - after all, it was expected to rain all day, and all we got were some very brief showers. Certainly nothing that would keep our customers away! Excellent result, this time also the first time with Credit Card facilities - thanks to Mark Twyford for lending us his gear! Photo shows the first shift (07:30 - 09:30): from left: John Chirio (2 shifts), Ray Higgs, Angus Miller (3), Mitch Brown, Larry Murray, and capably supervised by Bunnings staff member Debbie. Other shifts were crewed by Andy & Robby Bell (2), Col Laurenson, President Charles Thomasson (2), Gerald East, Neil Thurlow, Simon Brook, Geoff Croad, Karen Holland, Doug Lipp and your Editor (2). Special appreciation to Bunnings for their professional planning of this fundraising opportunity to ensure we conform to COVID laws and regulations, as well as for providing all the equipment and marquees and one of their staff for the entire day to assist us with compliance. Community organisations need to raise funds to enable them to operate. A sincere thank you!